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		<title>gdp's Comments</title>
		<language>en-us</language>
		<link>https://www.intensedebate.com/users/2674033</link>
		<description>Comments by scandifoodie</description>
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<title>Amanda Rootsey   |   Eco Model : Video: Mind Body Soul</title>
<link>http://www.amandarootsey.com.au/video-mind-body-soul/#IDComment326095453</link>
<description>Thank you Amanda! I am so happy to hear you are promoting vegan lifestyle and showing such a great example! Keep up the great work - thank you for your inspiration! My recent post &lt;a href=&quot;http:\/\/scandifoodie.blogspot.com\/2012\/03\/brussels-sprouts-kale-and-brown-rice.html&quot; target=&quot;_blank&quot;&gt;Brussels sprouts, kale and brown rice salad with goji berries and miso tahini dressing&lt;/a&gt; </description>
<pubDate>Wed, 28 Mar 2012 05:06:23 +0000</pubDate>
<guid>http://www.amandarootsey.com.au/video-mind-body-soul/#IDComment326095453</guid>
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<title>Escape to Food : Peas Peppers Garlic \&quot;Fried\&quot; Rice - no-mess, garlicky, delicious</title>
<link>http://teczcape.blogspot.com/2011/04/peas-peppers-garlic-fried-rice-no-mess.html#IDComment139734301</link>
<description>That looks great! My partner asks me to make fried rice every now and then but I&amp;#039;m not very good at it so all new recipes are more than welcome! :-) </description>
<pubDate>Sun, 3 Apr 2011 22:21:08 +0000</pubDate>
<guid>http://teczcape.blogspot.com/2011/04/peas-peppers-garlic-fried-rice-no-mess.html#IDComment139734301</guid>
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<title>Escape to Food : Garland Chrysanthemum, Tong-Ho or 茼蒿</title>
<link>http://teczcape.blogspot.com/2011/03/garland-chrysanthemum-tong-ho-or.html#IDComment139278109</link>
<description>I&amp;#039;d love to try that! I&amp;#039;ve only had it in a tea, but hotpot sounds really interesting! </description>
<pubDate>Sat, 2 Apr 2011 03:05:43 +0000</pubDate>
<guid>http://teczcape.blogspot.com/2011/03/garland-chrysanthemum-tong-ho-or.html#IDComment139278109</guid>
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<title>http://www.spicyicecream.com.au/ : Ut Si Cafe, Tasmania</title>
<link>http://www.spicyicecream.com.au/2011/04/ut-si-cafe-tasmania.html#IDComment139275015</link>
<description>I really want to visit Tasmania! They have so many cool artisan shops and markets, I can&amp;#039;t wait to go and browse them all! </description>
<pubDate>Sat, 2 Apr 2011 02:53:21 +0000</pubDate>
<guid>http://www.spicyicecream.com.au/2011/04/ut-si-cafe-tasmania.html#IDComment139275015</guid>
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<title>Escape to Food : Kale-Red Bell Pepper Pasta Sauce</title>
<link>http://teczcape.blogspot.com/2011/03/kale-red-bell-pepper-pasta-sauce.html#IDComment138735135</link>
<description>I love kale, this sounds delicious! </description>
<pubDate>Thu, 31 Mar 2011 01:17:56 +0000</pubDate>
<guid>http://teczcape.blogspot.com/2011/03/kale-red-bell-pepper-pasta-sauce.html#IDComment138735135</guid>
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<title>5 Star Foodie Culinary Adventures : Grilled Mahi Mahi, Vanilla-Curry Emulsion, Truffled Banana Tempura Fries, Mai Tai Gel&eacute;e</title>
<link>http://www.fivestarfoodie.com/2011/03/grilled-mahi-mahi-vanilla-curry.html#IDComment138734229</link>
<description>Amazing! That sounds and looks like a top restaurant dish! </description>
<pubDate>Thu, 31 Mar 2011 01:12:09 +0000</pubDate>
<guid>http://www.fivestarfoodie.com/2011/03/grilled-mahi-mahi-vanilla-curry.html#IDComment138734229</guid>
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<title>Escape to Food : Portobello Mushrooms Egg Omelette Open-Face</title>
<link>http://teczcape.blogspot.com/2011/03/portobello-mushrooms-egg-omelette-open.html#IDComment138154715</link>
<description>Looks great! I have a massive bag of mushrooms from yesterday&amp;#039;s photo shoot at work so I will definitely try this out! </description>
<pubDate>Mon, 28 Mar 2011 17:43:22 +0000</pubDate>
<guid>http://teczcape.blogspot.com/2011/03/portobello-mushrooms-egg-omelette-open.html#IDComment138154715</guid>
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<title>5 Star Foodie Culinary Adventures : Spiced Rhubarb Pancakes</title>
<link>http://www.fivestarfoodie.com/2011/03/spiced-rhubarb-pancakes.html#IDComment137425275</link>
<description>Gorgeous flavours, I&amp;#039;d love to try some! </description>
<pubDate>Fri, 25 Mar 2011 07:05:44 +0000</pubDate>
<guid>http://www.fivestarfoodie.com/2011/03/spiced-rhubarb-pancakes.html#IDComment137425275</guid>
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<title>Escape to Food : Parchment-Steamed Vegetables - Fresh, Easy</title>
<link>http://teczcape.blogspot.com/2011/03/parchment-steamed-vegetables-fresh-easy.html#IDComment137425242</link>
<description>I love this method of cooking! </description>
<pubDate>Fri, 25 Mar 2011 07:05:27 +0000</pubDate>
<guid>http://teczcape.blogspot.com/2011/03/parchment-steamed-vegetables-fresh-easy.html#IDComment137425242</guid>
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<title>Escape to Food : \&quot;All-The-Balls\&quot; Pasta Mushroom Balls and Meatballs</title>
<link>http://teczcape.blogspot.com/2011/03/all-balls-pasta-mushroom-balls-and.html#IDComment137043356</link>
<description>I&amp;#039;ve never tried this, but looks great! </description>
<pubDate>Wed, 23 Mar 2011 17:28:50 +0000</pubDate>
<guid>http://teczcape.blogspot.com/2011/03/all-balls-pasta-mushroom-balls-and.html#IDComment137043356</guid>
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<title>5 Star Foodie Culinary Adventures : Coconut French Toast Sliders, Strawberry \&quot;Burgers\&quot;, Balsamic Reduction Syrup</title>
<link>http://www.fivestarfoodie.com/2011/03/coconut-french-toast-sliders-strawberry.html#IDComment136809370</link>
<description>Yes please! Such a creative and delicious idea for a recipe! </description>
<pubDate>Tue, 22 Mar 2011 17:35:55 +0000</pubDate>
<guid>http://www.fivestarfoodie.com/2011/03/coconut-french-toast-sliders-strawberry.html#IDComment136809370</guid>
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<title>Escape to Food : Napa Cabbage Hulled Barley Soup</title>
<link>http://teczcape.blogspot.com/2011/03/napa-cabbage-hulled-barley-soup.html#IDComment136139345</link>
<description>It&amp;#039;s such a rainy day here in Sydney, this soup would be just perfect! </description>
<pubDate>Sat, 19 Mar 2011 23:58:38 +0000</pubDate>
<guid>http://teczcape.blogspot.com/2011/03/napa-cabbage-hulled-barley-soup.html#IDComment136139345</guid>
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<title>Pig Pig&#039;s Corner : Daring Cooks - &iexcl;Me Encanta Per&uacute;!</title>
<link>http://www.pigpigscorner.com/2011/03/daring-cooks-me-encanta-peru.html#IDComment135886981</link>
<description>This looks so deliciously fresh and inviting! Beautiful dish! </description>
<pubDate>Fri, 18 Mar 2011 18:57:41 +0000</pubDate>
<guid>http://www.pigpigscorner.com/2011/03/daring-cooks-me-encanta-peru.html#IDComment135886981</guid>
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<title>Escape to Food : Cabbage Chayote Stir-Fry</title>
<link>http://teczcape.blogspot.com/2011/03/cabbage-chayote-stir-fry.html#IDComment135763454</link>
<description>Great light dish, looks delicious! </description>
<pubDate>Fri, 18 Mar 2011 06:06:46 +0000</pubDate>
<guid>http://teczcape.blogspot.com/2011/03/cabbage-chayote-stir-fry.html#IDComment135763454</guid>
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<title>Escape to Food : Steamed Cakes - 蒸鸡蛋糕</title>
<link>http://teczcape.blogspot.com/2011/03/steamed-cakes.html#IDComment135370895</link>
<description>They look perfect! I&amp;#039;ve never tried these so I&amp;#039;m really intrigued :-) </description>
<pubDate>Wed, 16 Mar 2011 18:03:21 +0000</pubDate>
<guid>http://teczcape.blogspot.com/2011/03/steamed-cakes.html#IDComment135370895</guid>
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<title>Escape to Food : Garlic Oregano Roasted Potatoes, Wheat-Germ Crumbed Potatoes</title>
<link>http://teczcape.blogspot.com/2011/03/garlic-oregano-roasted-potatoes-wheat.html#IDComment134995822</link>
<description>Love it! It looks so comforting and delicious :-) Perfect dish. </description>
<pubDate>Tue, 15 Mar 2011 04:16:51 +0000</pubDate>
<guid>http://teczcape.blogspot.com/2011/03/garlic-oregano-roasted-potatoes-wheat.html#IDComment134995822</guid>
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<title>5 Star Foodie Culinary Adventures : 5 Star Foodie Junior:  Irish Brown Bread Ice Cream</title>
<link>http://www.fivestarfoodie.com/2011/03/5-star-foodie-junior-irish-brown-bread.html#IDComment134994336</link>
<description>Such a great idea! I love the photos and would LOVE to try this! </description>
<pubDate>Tue, 15 Mar 2011 04:07:25 +0000</pubDate>
<guid>http://www.fivestarfoodie.com/2011/03/5-star-foodie-junior-irish-brown-bread.html#IDComment134994336</guid>
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<title>Escape to Food : Bell Peppers Stuffed Leftover Curry Rice</title>
<link>http://teczcape.blogspot.com/2011/03/bell-peppers-stuffed-leftover-curry.html#IDComment134251657</link>
<description>Perfect! I have two bell peppers (capsicums we call them here) waiting for me :-) </description>
<pubDate>Fri, 11 Mar 2011 18:17:09 +0000</pubDate>
<guid>http://teczcape.blogspot.com/2011/03/bell-peppers-stuffed-leftover-curry.html#IDComment134251657</guid>
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<title>5 Star Foodie Culinary Adventures : Cookbook Review: Janet Ching\&#039;s Gourmet Traveller 88</title>
<link>http://www.fivestarfoodie.com/2011/03/cookbook-review-janet-chings-gourmet.html#IDComment134039729</link>
<description>The fish cakes look so delicious!  </description>
<pubDate>Fri, 11 Mar 2011 04:03:21 +0000</pubDate>
<guid>http://www.fivestarfoodie.com/2011/03/cookbook-review-janet-chings-gourmet.html#IDComment134039729</guid>
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<title>La Patata in Giacchetta : Panna cotta lamponi e vaniglia</title>
<link>http://lapatataingiacchetta.com/panna-cotta-lamponi-e-vaniglia/1888/#IDComment133777949</link>
<description>That is simply stunning. Such beautiful white creamy panna cotta. What could be better? ;-)</description>
<pubDate>Thu, 10 Mar 2011 05:40:31 +0000</pubDate>
<guid>http://lapatataingiacchetta.com/panna-cotta-lamponi-e-vaniglia/1888/#IDComment133777949</guid>
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