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		<title>gdp's Comments</title>
		<language>en-us</language>
		<link>https://www.intensedebate.com/users/7811961</link>
		<description>Comments by lucy_schmeeler</description>
<item>
<title>The Toast : Friday Bargain Bin</title>
<link>https://the-toast.net/2016/06/03/friday-bargain-bin-12/#IDComment1022374103</link>
<description>pssst where oh where is the open thread?? </description>
<pubDate>Fri, 3 Jun 2016 17:09:09 +0000</pubDate>
<guid>https://the-toast.net/2016/06/03/friday-bargain-bin-12/#IDComment1022374103</guid>
</item><item>
<title>The Toast : Cocktail Hour: Open Thread</title>
<link>http://the-toast.net/2016/04/29/cocktail-hour-open-thread-106/#IDComment1020095298</link>
<description>I&amp;#039;ve had my eye on that one! Thanks for vouching for it! </description>
<pubDate>Fri, 29 Apr 2016 16:59:55 +0000</pubDate>
<guid>http://the-toast.net/2016/04/29/cocktail-hour-open-thread-106/#IDComment1020095298</guid>
</item><item>
<title>The Toast : Cocktail Hour: Open Thread</title>
<link>http://the-toast.net/2016/04/29/cocktail-hour-open-thread-106/#IDComment1020095239</link>
<description>I almost rented a place like that! It&amp;#039;s not unheard-of in Europe (and of course there are the old tenement apartments with bathtubs in the kitchen in New York).  The shower in the kitchen would have been maybe fine and kinda fun and cozy (facilitating shower beers!) but the toilet was outside the apartment, in a little closet in the stairwell. That would have been NO FUN. </description>
<pubDate>Fri, 29 Apr 2016 16:58:49 +0000</pubDate>
<guid>http://the-toast.net/2016/04/29/cocktail-hour-open-thread-106/#IDComment1020095239</guid>
</item><item>
<title>The Toast : Cocktail Hour: Open Thread</title>
<link>http://the-toast.net/2016/04/29/cocktail-hour-open-thread-106/#IDComment1020093670</link>
<description>There is a Jeeves story where somebody (I would guess Wooster?) says &amp;quot;with a hey and a ho and a hey nonny no&amp;quot; and I just really like that.  Also &amp;quot;take to the sea.&amp;quot; </description>
<pubDate>Fri, 29 Apr 2016 16:28:02 +0000</pubDate>
<guid>http://the-toast.net/2016/04/29/cocktail-hour-open-thread-106/#IDComment1020093670</guid>
</item><item>
<title>The Toast : Cocktail Hour: Open Thread</title>
<link>http://the-toast.net/2016/04/29/cocktail-hour-open-thread-106/#IDComment1020092904</link>
<description>Oh that looks FUN. Well done! </description>
<pubDate>Fri, 29 Apr 2016 16:14:25 +0000</pubDate>
<guid>http://the-toast.net/2016/04/29/cocktail-hour-open-thread-106/#IDComment1020092904</guid>
</item><item>
<title>The Toast : Cocktail Hour: Open Thread</title>
<link>http://the-toast.net/2016/04/29/cocktail-hour-open-thread-106/#IDComment1020092811</link>
<description>&amp;quot;We like the moon,&amp;quot; from the early-2000s internet?  Real suggestion: Moon River. Not REALLY about the moon, but cheesy-romantic. </description>
<pubDate>Fri, 29 Apr 2016 16:12:49 +0000</pubDate>
<guid>http://the-toast.net/2016/04/29/cocktail-hour-open-thread-106/#IDComment1020092811</guid>
</item><item>
<title>The Toast : Cocktail Hour: Open Thread</title>
<link>http://the-toast.net/2016/04/29/cocktail-hour-open-thread-106/#IDComment1020092663</link>
<description>Hello Toast I am ten days out from submitting my PhD dissertation and it is going FINE.  The plan for directly afterward is going to Dunkin Donuts. After that, who knows??  What book NOT about biology should I read when I&amp;#039;m done?  </description>
<pubDate>Fri, 29 Apr 2016 16:10:02 +0000</pubDate>
<guid>http://the-toast.net/2016/04/29/cocktail-hour-open-thread-106/#IDComment1020092663</guid>
</item><item>
<title>The Toast : Cocktail Hour: Open Thread</title>
<link>http://the-toast.net/2016/04/29/cocktail-hour-open-thread-106/#IDComment1020092481</link>
<description>Bartender your Russian foods give me such delightful nostalgia! I fully expect vinegret or zephyr to show up one day! </description>
<pubDate>Fri, 29 Apr 2016 16:06:49 +0000</pubDate>
<guid>http://the-toast.net/2016/04/29/cocktail-hour-open-thread-106/#IDComment1020092481</guid>
</item><item>
<title>The Toast : Link Roundup!</title>
<link>http://the-toast.net/2016/04/18/link-roundup-554/#IDComment1019409364</link>
<description>Oh my god this is so weird and dumb I actually burst out laughing. </description>
<pubDate>Mon, 18 Apr 2016 19:23:59 +0000</pubDate>
<guid>http://the-toast.net/2016/04/18/link-roundup-554/#IDComment1019409364</guid>
</item><item>
<title>The Toast : Cocktail Hour: Open Thread ALSO ATTENTION PLEASE</title>
<link>http://the-toast.net/2016/04/15/cocktail-hour-open-thread-105/#IDComment1019237681</link>
<description>RELEVANT TO MY INTERESTS. I was intrigued by Five O&amp;#039;Clock Gingrmbrbm but couldn&amp;#039;t find it in sample form. </description>
<pubDate>Fri, 15 Apr 2016 19:08:24 +0000</pubDate>
<guid>http://the-toast.net/2016/04/15/cocktail-hour-open-thread-105/#IDComment1019237681</guid>
</item><item>
<title>The Toast : Cocktail Hour: Open Thread ALSO ATTENTION PLEASE</title>
<link>http://the-toast.net/2016/04/15/cocktail-hour-open-thread-105/#IDComment1019237646</link>
<description>I smelled L&amp;#039;Heure Bleu in a store the other day and nearly died of loveliness, but then I saw Tania Sanchez writing that she has NOTHING GOOD TO SAY about the reformulation, which makes me wonder what it must have been like when it was GOOD? </description>
<pubDate>Fri, 15 Apr 2016 19:07:26 +0000</pubDate>
<guid>http://the-toast.net/2016/04/15/cocktail-hour-open-thread-105/#IDComment1019237646</guid>
</item><item>
<title>The Toast : Cocktail Hour: Open Thread ALSO ATTENTION PLEASE</title>
<link>http://the-toast.net/2016/04/15/cocktail-hour-open-thread-105/#IDComment1019237587</link>
<description>Experienced sniffer, how do you handle being approached by salespeople in department stores? Do you just...NOT die of social anxiety? Is there a script?  Iris is indeed wonderful. </description>
<pubDate>Fri, 15 Apr 2016 19:05:51 +0000</pubDate>
<guid>http://the-toast.net/2016/04/15/cocktail-hour-open-thread-105/#IDComment1019237587</guid>
</item><item>
<title>The Toast : Cocktail Hour: Open Thread ALSO ATTENTION PLEASE</title>
<link>http://the-toast.net/2016/04/15/cocktail-hour-open-thread-105/#IDComment1019231229</link>
<description>Oooo have you tried any of the other Pacificas? I love the idea of grocery-store perfume. </description>
<pubDate>Fri, 15 Apr 2016 16:51:54 +0000</pubDate>
<guid>http://the-toast.net/2016/04/15/cocktail-hour-open-thread-105/#IDComment1019231229</guid>
</item><item>
<title>The Toast : Cocktail Hour: Open Thread ALSO ATTENTION PLEASE</title>
<link>http://the-toast.net/2016/04/15/cocktail-hour-open-thread-105/#IDComment1019231210</link>
<description>I just wrote down Elephant in my &amp;quot;to try&amp;quot; list yesterday!  </description>
<pubDate>Fri, 15 Apr 2016 16:51:24 +0000</pubDate>
<guid>http://the-toast.net/2016/04/15/cocktail-hour-open-thread-105/#IDComment1019231210</guid>
</item><item>
<title>The Toast : Cocktail Hour: Open Thread ALSO ATTENTION PLEASE</title>
<link>http://the-toast.net/2016/04/15/cocktail-hour-open-thread-105/#IDComment1019229172</link>
<description>Oh yes indeed. Did you know Luca Turin has a new blog? &lt;a href=&quot;https://perfumesilove.wordpress.com&quot; target=&quot;_blank&quot;&gt;https://perfumesilove.wordpress.com&lt;/a&gt; At every word I want to be like NEVER STOP LUCA TURIN. </description>
<pubDate>Fri, 15 Apr 2016 16:15:05 +0000</pubDate>
<guid>http://the-toast.net/2016/04/15/cocktail-hour-open-thread-105/#IDComment1019229172</guid>
</item><item>
<title>The Toast : Cocktail Hour: Open Thread ALSO ATTENTION PLEASE</title>
<link>http://the-toast.net/2016/04/15/cocktail-hour-open-thread-105/#IDComment1019228595</link>
<description>Toasts, I am coping with dissertation-writing-finishing by getting way into perfumes. What nice things have you smelled recently?  Inspired by a long-ago Toast discussion I purchased a sample of Serge Lutens Jeux de Peau (side note: samples are THE BEST! So much enjoyment for less than the cost of experimenting with drugstore makeup!) and it smells like crunchy toast with jam, but sophisticated. So unexpected and good! I am still figuring out what I like, but I think it&amp;rsquo;s mostly 1) warm spicy things or, completely the opposite, 2) really flowery flowers, but like in a FRESH SPRINGTIME way. Given all of that it&amp;rsquo;s somewhat improbable that the thing I love MOST at the moment is Estee Lauder Bronze Goddess, which smells like sunscreen but FANCY.    </description>
<pubDate>Fri, 15 Apr 2016 16:04:50 +0000</pubDate>
<guid>http://the-toast.net/2016/04/15/cocktail-hour-open-thread-105/#IDComment1019228595</guid>
</item><item>
<title>The Toast : Cocktail Hour: Open Thread</title>
<link>http://the-toast.net/2016/04/01/cocktail-hour-open-thread-104/#IDComment1018179048</link>
<description>Hope you&amp;#039;re still reading -- PhD student in ecology/evolution here, six weeks out from defending, was pretty much in your exact boat when I was applying. I will say that I found grad school straight-up less stressful than undergrad, despite coming with new and significant challenges. I&amp;#039;m getting paid to go to school, for one thing, which is huge. Another thing is that I lucked into a department where overworking yourself is not a status symbol. Also, I find the type of work to be a lot less anxiety-making; like, even if I&amp;#039;m putting in long hours, most of the time it&amp;#039;s for well-defined tasks (collect data until all the data are collected), which I find soothing and satisfying. I love my research topic, so reading and writing and studying come really naturally. Deadlines are a lot more...er...optional, because you have more of a personal relationship with the people you report to and can renegotiate your workload as needed. (Of course, try to make sure you are working with good humans.) And finally, I&amp;#039;ve just grown up and matured and have faith in my own resilience! I know I can deal with challenges as they come up.  As others have said, get in touch soon with professors you might be interested in working with. If you&amp;#039;re not already, keep an eye on listservs like evoldir and ecolog to get a better idea of the landscape of opportunities.   Good luck! </description>
<pubDate>Sat, 2 Apr 2016 11:31:33 +0000</pubDate>
<guid>http://the-toast.net/2016/04/01/cocktail-hour-open-thread-104/#IDComment1018179048</guid>
</item><item>
<title>The Toast : Cocktail Hour: Open Thread</title>
<link>http://the-toast.net/2016/03/18/cocktail-hour-open-thread-103/#IDComment1016922096</link>
<description>I use evernote for writing down books to read or recipes or things to shop for, but have never used it for research. Do you just put all your pdfs and stuff in there? </description>
<pubDate>Fri, 18 Mar 2016 18:35:00 +0000</pubDate>
<guid>http://the-toast.net/2016/03/18/cocktail-hour-open-thread-103/#IDComment1016922096</guid>
</item><item>
<title>The Toast : Cocktail Hour: Open Thread</title>
<link>http://the-toast.net/2016/03/18/cocktail-hour-open-thread-103/#IDComment1016922016</link>
<description>I too like paper planners/notebooks! But I always have separate ones for everything which gets unwieldy. It never occurred to me to just have life stuff and work stuff in the same notebook! Hmmm... </description>
<pubDate>Fri, 18 Mar 2016 18:33:46 +0000</pubDate>
<guid>http://the-toast.net/2016/03/18/cocktail-hour-open-thread-103/#IDComment1016922016</guid>
</item><item>
<title>The Toast : Cocktail Hour: Open Thread</title>
<link>http://the-toast.net/2016/03/18/cocktail-hour-open-thread-103/#IDComment1016916762</link>
<description>Never let it be said academia doesn&amp;#039;t give you transferable skills! </description>
<pubDate>Fri, 18 Mar 2016 17:19:19 +0000</pubDate>
<guid>http://the-toast.net/2016/03/18/cocktail-hour-open-thread-103/#IDComment1016916762</guid>
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